Hot vs Cold Water: The Ultimate Soaking Hack for Kuishan Vermicelli! 🍜✨

2025-10-29 pm9:41

Hey foodies! 👋 Ever stood in your kitchen, staring at a bag of vermicelli, and wondered, “Wait—should I use hot or cold water to soak this?” Spoiler alert: It’s NOT a one-size-fits-all answer! Today, I’m spilling the tea (or should I sa...